Ingredients: | cucumbers,water,salt,vinegar | |
Preservation Process: | in brine | |
Sterilization: | high temperature sterilization without preservatives | |
Storage: | in normal temperature,refrigerate after opening | |
N.W: | 700g | |
Shelf life: | 2 years | |
Certificates: | FAD,HACCP,ISO,QS | |
Brand: | OEM Customer’s Brand | |
Packaging: | Glass jar,Carton packaging | |
PRO date/EXP date: | please see on the package |
Description | Size | Packing |
Pickled Cucumbers | 700g | Glass Jar,Tin Can,Plastic Bag,Carton packaging |
Pickled Cucumbers | 1500g | Glass Jar,Tin Can,Plastic Bag,Carton packaging |
Pickled Cucumbers | 2000g | Glass Jar,Tin Can,Plastic Bag,Carton packaging |
Pickled Cucumbers | 3000g | Glass Jar,Tin Can,Plastic Bag,Carton packaging |
Pickled Cucumbers | 5000g | Glass Jar,Tin Can,Plastic Bag,Carton packaging |
Pickled Cucumbers | Any Size Can Be Customized | Any Packaging Can Be Customized |
Pickled cucumbers, also known as pickles, are cucumbers that have been preserved in a solution of vinegar, water, salt, and spices. The pickling process gives them a distinctive tangy flavor and crunchy texture that makes them a popular snack and condiment.
The process of making pickled cucumbers begins with selecting fresh cucumbers and washing them thoroughly. They are then sliced and placed in jars with the vinegar solution, along with various spices such as dill, garlic, and mustard seeds. The jars are then sealed and left to ferment for several days, during which time the cucumbers absorb the flavors of the spices and become pickled.
Pickled cucumbers are low in calories and high in fiber, making them a nutritious addition to any diet. They are also a good source of vitamin K, which is important for bone health and blood clotting, and vitamin C, which supports the immune system.
Pickled cucumbers are a versatile food that can be enjoyed in many ways. They are often eaten as a snack, either on their own or with cheese and crackers. They can also be used as a topping for sandwiches and burgers, or chopped up and added to salads for extra crunch and flavor. In some countries, they are even eaten as a side dish with meals.
Pickled cucumbers are particularly popular in Eastern Europe, where they are a staple of many traditional dishes. They are also commonly eaten in North America and Asia.
Tianz Food is a global food producer that offers a range of canned vegetable products, including pickled cucumbers. Our company provides OEM/ODM services, which means that we can work with our clients to develop customized products that meet their specific needs. We pride ourselves on using only the highest quality ingredients and employing the latest technology to ensure that our products are safe and delicious.
If you are interested in working with Tianz Food to develop your own pickled cucumber product, please contact us to learn more about our services. We look forward to working with you to create a product that meets your unique needs and exceeds your expectations.
Elsa:86-18998389632 / [email protected]
Adam:86-15710706034 / [email protected]
Frank:86-13112770898 / [email protected]
Indirizzo dell'ufficio (esportazione): Ufficio di Guangzhou: Centro commerciale ShunJing, n. 610-611, n. 855, viale industriale sud, distretto di Haizhu, Guangzhou, Cina (continente) Ufficio di Shanghai: No.806-807, Ailicheng, n. 333, Lane 1, Jinxiang Road, Pudong New Area, Shanghai, Cina (continente)
Indirizzo della fabbrica: Xinjiang: Zona di sviluppo economico e tecnologico industriale Heshuo Qingshui Xinjiang Cina (continente) Canton: No.91 Zijing Road, Dongsha Economic & High-tech Zone, Fangcun, Guangzhou, Cina (Continente) Hubei: Xichu Industrial Park, Zigui, Hubei, Cina (Continente)